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post #17 of Old 04-21-2013
Zanshin
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Re: Rum

I'm not a big rum drinker, but this stuff is excellent and it's my on-board real rum:


Karukera Rhum Vieux, double maturation, from Guadeloupe.

When it comes to spiced rum I carry something called Ma Dou Dou from St. Martin, the bottles are all hand-painted and it is very tasty, but more of a liqueur than a true rum.



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Last edited by Zanshin; 04-21-2013 at 04:43 PM. Reason: correct text
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