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Old 01-18-2007
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tdw tdw is offline
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tdw is a jewel in the rough tdw is a jewel in the rough tdw is a jewel in the rough
We use stainless and/or teflon coated gear. Washing up on board is always a pain (12v dishwasher anyone ? Gawd, think of the water usage.) so teflon does make life easier. Leave an aluminium pot with a bit of moisture in the bottom for a few days. What you end up with puts me right of plain aluminium cookware. Blech !

Slightly off topic, but do many of you use salt water for cooking ? I find it way to salty for my liking.
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Last edited by tdw; 01-18-2007 at 09:42 PM.
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