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Originally Posted by stlcat22
Well, I'm sure I'll sneak my wok on too, but I'm not so sure that really makes sense.
Another question, what is the biggest size pans that generally fit on boat ranges?
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Go with the wok. It's as if boats and woks for meant for each other. Presuming of course you like asian or asian style cooking. wok and a saucepan for the rice , all you need other than the beer. (and the bloody Portugese wine of course !!) If you have one, woks also work well on a bbq with the plate removed.
In answer to your second question I think it's an immutable law of the sea (the second amendment to Sods law) that any two cooking appliances will always be just thaaaaaat much to large for your cooktop.
Not specifically relating to your post but I notice that the nesting cook sets only come with one lid. Bit of a drawback but I guess one can hunt up some spare lids from other sources.