Join Date: Nov 2009
Thanked 122 Times in 111 Posts
Rep Power: 8
Re: Slow Racing or Fast Cruising?
I think you'll find you can.
We've often used saltwater to boil veggies in and to wash up afterwards (with a final freshwater rinse), but it's a good idea to restrict this practice to a mile or three offshore..
That's what I was thinking. No way, would I use ocean water for cooking unless I was a couple of miles offshore.
Alacrity, 1981 Tartan 33 #168