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I'm quite happy to sip Goslings when I can find it (seems that only higher-end liquor stores carry it in the US) and I like ginger beer.
Maybe the reason I've always thought a D&S was a waste of both, was that the few I tried were made with the wrong ginger beer. If you can find a supermart with a Jamaican ethnic food section--that's often where the ginger beers are in the US.
For some reason, Bermudian Ethnic Food just hasn't made it into many supermarkets yet. (I suppose they discourage it, to prevent too many tourists from coming down for the real thing?)
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