Join Date: May 2007
Location: Boerne, Tx
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Brown a couple of pork chps in the bottom of a dutch oven. When browned, throw in some rice, and a couple of cans of french onion soup. Simmer until rice is done, and pork chops are mellow. Simple, filling, & good.
Couple of chicken breasts in the dutch oven. Cover with canned mushroom soup (undiluted), and an equal amount of sour cream. simmer slowly. Add 3/4 cup rice for each breast, and continue until rice is done. You may want to increase the rice/mushroom soup/sour cream as it may be the best part of the dish.