I can cook and am very comfortable in a galley a well as on deck. I sold my 30ft morgan oi last year to do some crusing on land. I'm 60 yrs old, retired and in good health. I have cooked on other voyages, St Martin to New York, West Palm to New Jersey amount others. I didn't realize learning to cook would become so important in the sailing world.
I would be interested in learning more about the trip. My email address is email@example.com
Sincerely James Scott