That cuisine looks mouth-watering, indeed!!
But I don't know how many of those fine china dishes would survive one of my offshore voyages....come to think of it, offshore, a can opener, a can of tuna and mayo and and some saltines is about as fancy as it gets!!
"...more storage than we can use." We ARE talking about a sailboat, aren't we??? Perhaps you could loan me some of your stowage, as I never seem to have quite enough!
I commend your quest for fine-dining at sea, though! kudos.
"...and a star to steer her by."
Last edited by SoulVoyage; 09-27-2010 at 07:53 PM.