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post #7 of Old 08-12-2006
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Join Date: Aug 2006
Location: Bel Air Maryland
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I asked a cheese merchant in New York about cheese that would keep without refrigeration and he recommended the hard drier cheeses like asiago, Romano and parmigiano. From experience I know that cheddar won't keep without cold but will keep for a long time if bought waxed and kept colder than 50 degrees f.
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