If you have a lid for your skillet you could always make the bread on the stove. I've done it in a pinch before. And if you add diced bacon and jalapenos...man...
Originally Posted by MobiusALilBitTwisted
i read 8 pages for "Bump"
pork chops, in cream of mushroom soup, white rice field peas, would add corn bread but i don't have an oven on the boat, ?Glass of Iced Tea.
ps Than you T37Chef