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post #81 of Old 04-22-2012
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Re: Favorite meals while sailing...

If you have a lid for your skillet you could always make the bread on the stove. I've done it in a pinch before. And if you add diced bacon and

Originally Posted by MobiusALilBitTwisted View Post
i read 8 pages for "Bump"

pork chops, in cream of mushroom soup, white rice field peas, would add corn bread but i don't have an oven on the boat, ?Glass of Iced Tea.

ps Than you T37Chef
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