Re: What do you do when you are docked or anchored?
I have to agree with you on Spanish food. I did some consulting work a while back for Marina d'Or (north of Valencia). The guys I worked with showed me some great little places to eat and the seafood was amazing.
95 Catalina 30 Island Time
“Only two sailors, in my experience, never ran aground. One never left port and the other was an atrocious liar" - Don Bamford