Cooking Aboard

[Dirigo]

After sailing I love to cook and have been experimenting w/ my pressure cooker. I''m making some fantastic dinners in it and the crew raves over the dishes. I''m in search of cookbooks that feature meals specifically for underway. I have one cookbook that I love. It''s easy to read, gives great tips, uses ingredients that are commonly used. It''s "pressure cooking for everyone" by Rick Rodgers and Arlene Ward. Does anyone else have a favorite cookbook w/ recipies that uses the pressure pot while underway?

[smackdaddy]

Dirigo...

I don't have any recommendations on "Pressure Cooker Recipes" - but is this chick hot or what?

[deniseO30]

Last time I cooked a board it had a salmon on it.

[smackdaddy]

Did you eat the board or the salmon?

[remetau]

We use Pressure Perfect by Lorna Sass. We also use Gourmet Underway by Robbie Johnson.

[thorrad]

Originally Posted by remetau

We use Pressure Perfect by Lorna Sass. We also use Gourmet Underway by Robbie Johnson.

+1 for Lorna Sass. The Whole Chicken with Dried Figs and Pum Sauce will make your tastebuds dance and sing. I have never had a bad recipe from her.

[sailingdog]

I'd point out that Smacky is replying to a thread that is NINE YEARS OLD... so of probably not much value to the OP.

One of the best resources online for pressure cooker recipes is Miss Vickie's website.

[sawingknots]

interesting concept,cooking on a boat!do you have any recipe's for spam? better yet do you want to get married

[deniseO30]

I knew it was an old post! just wanted to see if yall would follow LOL

[smackdaddy]

Originally Posted by deniseO30

I knew it was an old post! just wanted to see if yall would follow LOL

+1.

See, Dog, new-old doesn't matter. It's all about the content baby!

Where is the rule on "old threads" anyway?